At coconut grove hotels we are passionate about what you eat.
All the food we serve is locally sourced.
You will be eating rice from Aveyime and Afife, freshly caught tilapia from Kpong and Akosombo,
The freshest seafood from the Atlantic Ocean at Elmina, frisky goats from Accra plains and the northern Ghana, fresh locally bred chicken, Chunky tubers of yam from Elmina and Gomoa in the central region, refreshing watermelons from Ada and Mankessim, juicy coconut from Elmina and Gomoa, the list goes on and on.
Every time you eat in the sukala restaurant, remember the produce used is fresh lean, free range and it support the local industry in Ghana.